- Get link
- X
- Other Apps
I love to cook. I dream of recipes and ways to improve classic dishes.
In October, I got Covid and lost my taste for a few months. It was difficult, but I decided to eat healthy and lost about 30lbs.
In December, my taste miraculously came back overnight. For a week straight, I cooked and created the most flavorful dishes I could think of.
About a month ago, I decided to make chili with adobo chipotles, chocolate and stout beer.
It was delicious.
However, since then... EVERYTHING I EAT TASTES LIKE ADOBO.
It has been a month and doesn’t seem to be going away. It’s like adobo is now coded into my DNA. Even my toothpaste tastes like smokey, sweet peppers. (Yes, I’ve tried new toothpaste)
My only rationale is the recalibration of my taste buds errored with Covid and now I’m stuck with adobo in the fiber of my soul.
TL;DR I made chili after Covid. I am now half man half adobo chipotle.
Comments
Post a Comment